Gyoza no Ohsho (Cuppage Plaza)
Gyoza no Ohsho is a nondescript eatery tucked away in one of the less traversed corners of town. Popular among the working crowd looking for an affordable meal, Gyoza no Ohsho serves an excellent gyoza.
We went for a serving of pan fried gyoza ($5) and deep fried gyoza ($5). Was contemplating between this or the gyoza + ramen set ($17), but seeing that it was meant for tea break (we had a curry puff earlier), we decided to settle for a lighter meal.
Look at how perfect these deep fried gyozas are. Eating these golden brown treats can be quite an addictive affair. Unlike other gyoza places where there's black vinegar or some kind of special dipping sauce, over here you have to concoct your own sauce because the 'pre-mix' is kind of bland. We went for everything -- white vinegar, soy sauce, chilli paste and chili oil!
Pan fried gyozas (: Crisp on the bottom and soft on top. They also sell 'raw' gyozas, which probably means it's just boiled. No thanks, we'll stick with our fried ones please!
The minced pork filling was very juicy and flavorful. Could have given us more filling though. The Tenshinhan (Crab meat and egg with thickened sauce on rice) looks quite good though, we need to try that next time!
By the way, the Selera mutton curry puffs are mediocre. Are the famous chicken ones that good? Let us know in the comments below!
Gyoza no Ohsho
Address: 5 Koek Road, Cuppage Plaza, #01-10, Singapore 228796
Opening Hours: Mon-Sat, 11:30-02:00; Sun, 12:00-00:00
Damage: $5
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